Petite Maman (2021)

We miss Anne's usual summary of the discussion group here, but she is allowed absense from one film a year !

Rachel's vegan pumpkin bread was the themed sweetmeat of the evening. She used this recipe by Domestic Gothess

https://domesticgothess.com/blog/2019/09/25/vegan-pumpkin-bread/

She says that "I used tinned pumpkin purée (a tin of America’s Finest solid pack pumpkin available at Waitrose).

Regarding the other ingredients (as the recipe provides possible alternatives), I used sunflower oil, oat milk and cider vinegar.

I also used a mixture of plain white flour and wholemeal (not as per the recipe). And I used all the spices listed apart from allspice as I didn’t have any plus she also used sweet cinnamon rather than normal cinnamon.

I would also say that the cake rose more than I was expecting it to so don’t overfill the loaf tin!